No Seeds, No Problem: Growing Vegetables From Scraps

Some people like gardening because it is peaceful. Others enjoy harvesting their own herbs, fruits and vegetables. But whatever draws people to gardening, there’s been a dramatic surge in interest during the COVID-19 pandemic – and that has led to a shortage in the availability of seeds for home gardeners. But what about the seeds in that tomato you got at the store?

Keeping North Carolina Fed

NC State staff member heads the Food Supply Chain Working Group, a panel of industry experts, members of the agricultural community and government officials the state brought together last month to address food production and distribution issues during the COVID-19 pandemic.

Mission Critical—Supporting North Carolina’s COVID-19 Efforts

UNC System contributions to North Carolina’s COVID-19 efforts exemplify how the higher education involves much more than delivering information and engaging students. Our universities and affiliates improve lives through innovative instruction, research, and service—the very activities that are guiding us through this pandemic.

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